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This week, Chris and Mary Ginder from Gindo’s Spice of Life join Dave to talk about the ups and downs of growing their hot sauce business. Gindo’s experienced a lot of change through a cross-country move and a global pandemic, but connection and community always remained a key to their success.
This week, Dave had the opportunity to sit down with serial entrepreneur Ramon Ray to discuss how the lessons he’s learned building 5 different businesses influence the way he does business today. Listen to the full conversation right here.
Dave had an interesting conversation with Tamika Catchings, the owner of Tea’s Me Cafe in Indianapolis, about how and why she started her own business. Listen in to hear what’s worked for Tamika since she started her business in 2017.
